Glucosinolate and folate content in sprouted broccoli seeds

European Food Research and Technology 2008 / 03 Vol. 226; Iss. 5

Glucosinolate and folate content in sprouted broccoli seeds

Michael Rychlik, Sieghard T. Adam
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Volume:
226
Language:
english
Pages:
8
DOI:
10.1007/s00217-007-0631-y
Date:
March, 2008
File:
PDF, 458 KB
english, 2008
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