Microbial and chemical analysis of a kvass fermentation
Elena Dlusskaya, André Jänsch, Clarissa Schwab, Michael G. GänzleVolume:
227
Language:
english
Pages:
6
DOI:
10.1007/s00217-007-0719-4
Date:
May, 2008
File:
PDF, 313 KB
english, 2008