Liver pâté from pigs fed conjugated linoleic acid and...

European Food Research and Technology 2009 / 03 Vol. 228; Iss. 5

Liver pâté from pigs fed conjugated linoleic acid and monounsaturated fatty acids

Diana Martin, Teresa Antequera, Elena Muriel, Trinidad Perez-Palacios, Jorge Ruiz
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Volume:
228
Language:
english
Pages:
10
DOI:
10.1007/s00217-008-0986-8
Date:
March, 2009
File:
PDF, 591 KB
english, 2009
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