Anthocyanin effectively scavenges free radicals and...

European Food Research and Technology 2012 / 03 Vol. 234; Iss. 3

Anthocyanin effectively scavenges free radicals and protects retinal cells from H2O2-triggered G2/M arrest

Jin-Woo Hwang, Eun-Kyung Kim, Seung-Jae Lee, Yon-Suk Kim, Dong-Kug Choi, Tae-Kyu Park, Sang-Ho Moon, Byong-Tae Jeon, Pyo-Jam Park
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
234
Language:
english
Pages:
9
DOI:
10.1007/s00217-011-1648-9
Date:
March, 2012
File:
PDF, 471 KB
english, 2012
Conversion to is in progress
Conversion to is failed