Analysis of Salmonella Control Performance in U.S. Young Chicken Slaughter and Pork Slaughter Establishments
MUTH, MARY K., FAHIMI, MANSOUR, KARNS, SHAWN A.Volume:
72
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028x-72.1.6
Date:
January, 2009
File:
PDF, 238 KB
2009