In vitro assessment of pediococci- and lactobacilli-induced...

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Analytical and Bioanalytical Chemistry 2019 / 1

In vitro assessment of pediococci- and lactobacilli-induced cholesterol-lowering effect using digitally enhanced high-performance thin-layer chromatography and confocal microscopy

Syakila, Rohawi Nur, Lim, Siong Meng, Agatonovic-Kustrin, Snezana, Lim, Fei Tieng, Ramasamy, Kalavathy
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Journal:
Analytical and Bioanalytical Chemistry
DOI:
10.1007/s00216-018-1544-2
Date:
January, 2019
File:
PDF, 2.55 MB
2019
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