Changes in bacterial loads, gas composition, volatile...

Changes in bacterial loads, gas composition, volatile organic compounds, and glucosinolates of fresh bagged Ready-To-Eat rocket under different shelf life treatment scenarios

Yahya, Hanis Nadia, Lignou, Stella, Wagstaff, Carol, Bell, Luke
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Volume:
148
Journal:
Postharvest Biology and Technology
DOI:
10.1016/j.postharvbio.2018.10.021
Date:
February, 2019
File:
PDF, 1.20 MB
2019
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