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Structural, rheological and antioxidant properties of pectins from Equisetum arvense L. and Equisetum sylvaticum L
Patova, O.A., Smirnov, V.V., Golovchenko, V.V., Vityazev, F.V., Shashkov, A.S., Popov, S.V.Language:
english
Journal:
Carbohydrate Polymers
DOI:
10.1016/j.carbpol.2018.12.098
Date:
January, 2019
File:
PDF, 755 KB
english, 2019