Nanoparticle size and production efficiency are affected by...

PLoS ONE 2017 / 12 Vol. 12; Iss. 12

Nanoparticle size and production efficiency are affected by the presence of fatty acids during albumin nanoparticle fabrication

Luebbert, Christian C., Clarke, Tessa M., Pointet, Roberta, Frahm, Grant E., Tam, Sharon, Lorbetskie, Barry, Sauvé, Simon, Johnston, Michael J. W., Thierry, Benjamin
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Volume:
12
Journal:
PLOS ONE
DOI:
10.1371/journal.pone.0189814
Date:
December, 2017
File:
PDF, 1.17 MB
2017
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