Inactivation of Microorganisms in Foods by Ohmic Heating: A Review
TIAN, XIAOJING, YU, QIANQIAN, WU, WEI, DAI, RUITONGVolume:
81
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028X.JFP-17-343
Date:
July, 2018
File:
PDF, 150 KB
english, 2018