Inactivation of Microorganisms in Foods by Ohmic Heating: A...

Inactivation of Microorganisms in Foods by Ohmic Heating: A Review

TIAN, XIAOJING, YU, QIANQIAN, WU, WEI, DAI, RUITONG
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Volume:
81
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028X.JFP-17-343
Date:
July, 2018
File:
PDF, 150 KB
english, 2018
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