The Maastricht-FFQ: Development and Validation of a Comprehensive Food Frequency Questionnaire for The Maastricht Study
van Dongen, Martien C.J.M., Wijckmans-Duysens, Nicole E.G., den Biggelaar, Louise J.C.J., Ock, Marga C., Meijboom, Saskia, Brants, Henny A.M, de Vries, Jeanne H.M., Feskens, Edith J.M., Bueno-de-MesquLanguage:
english
Journal:
Nutrition
DOI:
10.1016/j.nut.2018.10.015
Date:
October, 2018
File:
PDF, 1.12 MB
english, 2018