Effect of food on the bioavailability of oxybutynin from a...

European Journal of Clinical Pharmacology 1996 / 05 Vol. 50; Iss. 3

Effect of food on the bioavailability of oxybutynin from a controlled release tablet

E. Lukkari, P. Castrèn-Kortekangas, A. Juhakoski, E. Löyttyniemi, K. Aranko, P. J. Neuvonen
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Volume:
50
Language:
english
Pages:
3
DOI:
10.1007/s002280050096
Date:
May, 1996
File:
PDF, 179 KB
english, 1996
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