Inulin addition to yoghurt: Prebiotic activity, health effects and sensory properties
Esmaeilnejad Moghadam, Behnam, Keivaninahr, Fatemeh, Fouladi, Masoumeh, Rezaei Mokarram, Reza, Nazemi, AylarJournal:
International Journal of Dairy Technology
DOI:
10.1111/1471-0307.12579
Date:
February, 2019
File:
PDF, 175 KB
2019