Grapefruit juice increases the bioavailability of artemether
M. A. van Agtmael, V. Gupta, T. H. van der Wösten, J.-P. B. Rutten, C. J. van BoxtelVolume:
55
Language:
english
Pages:
6
DOI:
10.1007/s002280050648
Date:
July, 1999
File:
PDF, 125 KB
english, 1999