Design of biosystems to provide healthy and safe...

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European Food Research and Technology 2019 / 1

Design of biosystems to provide healthy and safe food—part B: effect on microbial flora and sensory quality of orange juice

Maherani, Behnoush, Khlifi, Mohamed Ali, Salmieri, Stephane, Lacroix, Monique
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Language:
english
Journal:
European Food Research and Technology
DOI:
10.1007/s00217-018-03228-2
Date:
January, 2019
File:
PDF, 1.12 MB
english, 2019
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