Evaluation of Yogurt Quality during Storage by Fluorescence Spectroscopy
Sun, Haifeng, Wang, Ling, Zhang, Hao, Wu, Ang, Zhu, Juanhua, Zhang, Wei, Hu, JiandongVolume:
9
Journal:
Applied Sciences
DOI:
10.3390/app9010131
Date:
January, 2019
File:
PDF, 1.82 MB
2019