Inoculation of Beef Steaks with Lactobacillus Species Before Vacuum Packaging. II. Effect on Meat Quality Characteristics
SMITH, G. C., HALL, L. C., VANDERZANT, C.Volume:
43
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028X-43.11.842
Date:
November, 1980
File:
PDF, 583 KB
english, 1980