Performance of a Growth–No Growth Model for Listeria monocytogenes Developed for Mayonnaise-Based Salads: Influence of Strain Variability, Food Matrix, Inoculation Level, and Presence of Sorbic and Benzoic Acid
VERMEULEN, A., SMIGIC, N., RAJKOVIC, A., GYSEMANS, K., BERNAERTS, K., GEERAERD, A., VAN IMPE, J., DEBEVERE, J., DEVLIEGHERE, F.Volume:
70
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028x-70.9.2118
Date:
September, 2007
File:
PDF, 190 KB
english, 2007