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High-performance liquid chromatographic method for simultaneous quantification of eight major biologically active ingredients in ‘Da-Chai-Hu-Tang’ Preparation
Chia-Ying Li, Chiung-Hui Chiu, Ho-Shin Huang, Chung-Hua Lin, Tian-Shung WuVolume:
20
Year:
2006
Language:
english
Pages:
4
DOI:
10.1002/bmc.572
File:
PDF, 130 KB
english, 2006