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Triglyceride integrated concentrations: effect of variation of source and amount of dietary carbohydrate
Hayford, J T, Danney, M M, Wiebe, D, Roberts, S, Thompson, R GVolume:
32
Language:
english
Journal:
The American Journal of Clinical Nutrition
DOI:
10.1093/ajcn/32.8.1670
Date:
August, 1979
File:
PDF, 1.14 MB
english, 1979