Analysis of the distribution of assimilation products and...

BMC Genomics 2019 / 12 Vol. 20; Iss. 1

Analysis of the distribution of assimilation products and the characteristics of transcriptomes in rice by submergence during the ripening stage

Lee, Hyeon Seok, Hwang, Woon Ha, Jeong, Jae Hyeok, Ahn, Seung Hyeon, Baek, Jeong Seon, Jeong, Han Yong, Park, Hong Kyu, Ku, Bon Il, Yun, Jong Tak, Lee, Geon Hwi, Choi, Kyung Jin
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Volume:
20
Language:
english
Journal:
BMC Genomics
DOI:
10.1186/s12864-018-5320-7
Date:
December, 2019
File:
PDF, 2.42 MB
english, 2019
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