Qualidade do abacate 'HASS' frigoarmazenado submetido a...

Revista Brasileira de Fruticultura 2014 / 06 Vol. 36; Iss. 2

Qualidade do abacate 'HASS' frigoarmazenado submetido a atmosferas modificadas ativas

Vieites, Rogério Lopes, Russo, Viviane Citadini, Daiuto, Érica Regina
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Volume:
36
Journal:
Revista Brasileira de Fruticultura
DOI:
10.1590/0100-2945-162/13
Date:
June, 2014
File:
PDF, 648 KB
2014
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