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The Effect of Alcohol Treatments on Solubility and in Vitro and in Situ Digestibilities of Soybean Meal Protein
Van der Aar, P. J., Berger, L. L., Fahey, G. C.Volume:
55
Language:
english
Journal:
Journal of Animal Science
DOI:
10.2527/jas1982.5551179x
Date:
November, 1982
File:
PDF, 742 KB
english, 1982