Fundraising September 15, 2024 – October 1, 2024 About fundraising

Inactivation of Salmonella enterica Serovar Senftenberg...

Inactivation of Salmonella enterica Serovar Senftenberg 775W in Liquid Whole Egg by Ultrahigh Pressure Homogenization

VELÁZQUEZ-ESTRADA, R. M., HERNÁNDEZ-HERRERO, M. M., LÓPEZ-PEDEMONTE, T., GUAMIS-LÓPEZ, B., ROIG-SAGUÉS, A. X.
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
71
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028x-71.11.2283
Date:
November, 2008
File:
PDF, 193 KB
english, 2008
Conversion to is in progress
Conversion to is failed