Chemical constituents and antimicrobial activity of wood vinegars at different pyrolysis temperature ranges obtained from Eucommia ulmoides Olivers branches
Hou, Xiaomei, Qiu, Ling, Luo, Shihai, Kang, Kang, Zhu, Mingqiang, Yao, YiqingVolume:
8
Year:
2018
Language:
english
Journal:
RSC Advances
DOI:
10.1039/C8RA07491G
File:
PDF, 1.14 MB
english, 2018