Occurrence of emerging mycotoxins in cereals and...

Food Additives & Contaminants Part A 2019 / 01

Occurrence of emerging mycotoxins in cereals and cereal-based products from the Korean market using LC-MS/MS

Kim, Dan-Bi, Song, Nho-Eul, Nam, Tae Gyu, Lee, Sanghee, Seo, Dongwon, Yoo, Miyoung
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Language:
english
Journal:
Food Additives & Contaminants: Part A
DOI:
10.1080/19440049.2018.1562233
Date:
January, 2019
File:
PDF, 965 KB
english, 2019
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