Impact of adding goldenberry (Physalis peruviana L.) on some quality characteristics and bio-functional properties of pasteurized carrot (Daucus carota L.) nectar
Embaby, Hassan El-Sayed, Mokhtar, Sayed MohamedJournal:
Journal of Food Science and Technology
DOI:
10.1007/s13197-018-03563-y
Date:
February, 2019
File:
PDF, 351 KB
2019