Physical and chemical stability under environmental stress of microemulsions formulated with fish oil
Mori Cortés, Noelia, Califano, Alicia N., Lorenzo, GabrielLanguage:
english
Journal:
Food Research International
DOI:
10.1016/j.foodres.2019.01.067
Date:
January, 2019
File:
PDF, 4.71 MB
english, 2019