Resveratrol inhibits high glucose-induced activation of AP-1 and NF-κB via SphK1/S1P2 pathway to attenuate mesangial cells proliferation and inflammation
Deng, Yanhui, Gong, Wenyan, Li, Qiang, Wu, Xian, Wu, Liyao, Zheng, Xiaoxia, Chen, Wenying, Huang, HeqingVolume:
55
Journal:
Journal of Functional Foods
DOI:
10.1016/j.jff.2019.02.014
Date:
April, 2019
File:
PDF, 1.55 MB
2019