A Study of Methods Used in a Reducing Program for...

American Journal of Clinical Nutrition 1959 / 03 Vol. 7; Iss. 2

A Study of Methods Used in a Reducing Program for Excessively Overweight Women

MACINTOSH, RUTH G., DALEY, DOROTHY E., JACKSON, DOROTHY N. R., MORRISON, MARY A., WINAKOR, GEITEL, DAVEY, JEAN F., MCLAREN, BARBARA A.
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Volume:
7
Language:
english
Journal:
The American Journal of Clinical Nutrition
DOI:
10.1093/ajcn/7.2.132
Date:
March, 1959
File:
PDF, 870 KB
english, 1959
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