Alteration of Rat Heart Sarcolemma Lipid Composition by...

Journal of Nutrition 1983 / 04 Vol. 113; Iss. 4

Alteration of Rat Heart Sarcolemma Lipid Composition by Dietary Elaidic Acid

Awad, Atif B., Chattopadhyay, Jyoti P.
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Volume:
113
Language:
english
Journal:
The Journal of Nutrition
DOI:
10.1093/jn/113.4.913
Date:
April, 1983
File:
PDF, 575 KB
english, 1983
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