Combination of Dietary Ahiflower Oil and Equol Enhances Long‐Chain Polyunsaturated Fatty Acid Levels in Rainbow Trout Tissues
Fickler, Anna, Staats, Stefanie, Michl, Stéphanie Céline, Hasler, Mario, Rimbach, Gerald, Schulz, CarstenLanguage:
english
Journal:
Lipids
DOI:
10.1002/lipd.12117
Date:
February, 2019
File:
PDF, 1.75 MB
english, 2019