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Meat consumption – what French consumers feel about the quality of beef?
Ellies-Oury, Marie-Pierre, Lee, Alexandre, Jacob, Hervé, Hocquette, Jean-FrançoisLanguage:
english
Journal:
Italian Journal of Animal Science
DOI:
10.1080/1828051x.2018.1551072
Date:
February, 2019
File:
PDF, 1.35 MB
english, 2019