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Journal of Food Measurement and Characterization 2019 / 2

Potato hierarchical clustering and doneness degree determination by near-infrared (NIR) and attenuated total reflectance mid-infrared (ATR-MIR) spectroscopy

Su, Wen-Hao, Bakalis, Serafim, Sun, Da-Wen
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Language:
english
Journal:
Journal of Food Measurement and Characterization
DOI:
10.1007/s11694-019-00037-3
Date:
February, 2019
File:
PDF, 3.06 MB
english, 2019
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