Effect of different sizes of ceramic membranes in the process of microfiltration on physicochemical parameters of chokeberry juice
Lachowicz, Sabina, Oszmiański, Jan, Kolniak-Ostek, Joanna, Stokłosa, DanielJournal:
European Food Research and Technology
DOI:
10.1007/s00217-019-03246-8
Date:
February, 2019
File:
PDF, 793 KB
2019