Dynamics of Indigenous Lactic Acid Bacteria Populations in...

Microbial Ecology 2012 / 01 Vol. 63; Iss. 1

Dynamics of Indigenous Lactic Acid Bacteria Populations in Wine Fermentations from La Rioja (Spain) During Three Vintages

Lucía González-Arenzana, Rosa López, Pilar Santamaría, Carmen Tenorio, Isabel López-Alfaro
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Volume:
63
Language:
english
Pages:
8
DOI:
10.1007/s00248-011-9911-y
Date:
January, 2012
File:
PDF, 1.10 MB
english, 2012
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