Storability of ‘Thompson Seedless’ grapes: Using biopolymer...

Scientia Horticulturae 2019 / 04 Vol. 249

Storability of ‘Thompson Seedless’ grapes: Using biopolymer coating chitosan and polyvinyl alcohol blending with salicylic acid and antioxidant enzymes activities during cold storage

Lo’ay, A.A., Taha, N.A., EL-Khateeb, Y.A.
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Volume:
249
Language:
english
Journal:
Scientia Horticulturae
DOI:
10.1016/j.scienta.2019.02.014
Date:
April, 2019
File:
PDF, 601 KB
english, 2019
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