Recent advances in the development of sesquiterpenoids in...

  • Main
  • 2019 / 2
  • Recent advances in the development of sesquiterpenoids in...
Trends in Food Science & Technology 2019 / 2

Recent advances in the development of sesquiterpenoids in the treatment of type 2 diabetes

Chen, Lei, Lu, Xu, El-Seedi, Hesham, Teng, Hui
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Language:
english
Journal:
Trends in Food Science & Technology
DOI:
10.1016/j.tifs.2019.02.003
Date:
February, 2019
File:
PDF, 2.21 MB
english, 2019
Conversion to is in progress
Conversion to is failed