Effect of a high-fat diet on the incorporation of stored...

Effect of a high-fat diet on the incorporation of stored triacylglycerol into hepatic VLDL

Francone, O. L., Griffaton, G., Kalopissis, A. D.
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Volume:
263
Language:
english
Journal:
American Journal of Physiology-Endocrinology and Metabolism
DOI:
10.1152/ajpendo.1992.263.4.E615
Date:
October, 1992
File:
PDF, 2.33 MB
english, 1992
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