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Bourbon and Rye Whiskeys Are Legally Distinct but Are Not Discriminated by Sensory Descriptive Analysis
Lahne, Jacob, Abdi, Hervé, Collins, Thomas, Heymann, HildegardeLanguage:
english
Journal:
Journal of Food Science
DOI:
10.1111/1750-3841.14468
Date:
February, 2019
File:
PDF, 1.32 MB
english, 2019