Effect of hot air drying on quality characteristics and...

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Food Science and Technology (Campinas) 2018 / 11

Effect of hot air drying on quality characteristics and physicochemical properties of bee pollen

ISIK, Ayla, OZDEMIR, Murat, DOYMAZ, Ibrahim
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Language:
english
Journal:
Food Science and Technology
DOI:
10.1590/fst.02818
Date:
November, 2018
File:
PDF, 1.27 MB
english, 2018
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