Influence of milling pH and storage on quality...

Lipids in Health and Disease 2019 / 12 Vol. 18; Iss. 1

Influence of milling pH and storage on quality characteristics, mineral and fatty acid profile of buffalo Mozzarella cheese

Gulzar, Nabila, Rafiq, Saima, Nadeem, Muhammad, Imran, Muhammad, Khalique, Anjum, Muqada Sleem, Iqra, Saleem, Tahir
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Volume:
18
Language:
english
Journal:
Lipids in Health and Disease
DOI:
10.1186/s12944-019-0976-9
Date:
December, 2019
File:
PDF, 591 KB
english, 2019
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