Communicating Risk Regarding Food Consumption: The Case of...

Nutrients 2019 / 02 Vol. 11; Iss. 2

Communicating Risk Regarding Food Consumption: The Case of Processed Meat

Zec, Slavica, Minto, Clara, Agostoni, Carlo, Fano, Carolina, Ocagli, Honoria, Lorenzoni, Giulia, Gregori, Dario
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Volume:
11
Language:
english
Journal:
Nutrients
DOI:
10.3390/nu11020400
Date:
February, 2019
File:
PDF, 238 KB
english, 2019
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