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Evaluation of wet-milling performance of commercial yellow maize hybrids grown in México and relations with grain physicochemical properties
Uriarte-Aceves, Perla Marysol, Sopade, Peter Adeoye, Rangel-Peraza, Jesús GabrielLanguage:
english
Journal:
Journal of Food Science and Technology
DOI:
10.1007/s13197-019-03613-z
Date:
February, 2019
File:
PDF, 721 KB
english, 2019