Hesperetin and hesperidin improved β-carotene incorporation...

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Journal of Agricultural and Food Chemistry 2019 / 03

Hesperetin and hesperidin improved β-carotene incorporation efficiency, intestinal cell uptake, and retinoid concentrations in tissues

Nie, Meimei, Zhang, Zhongyuan, Liu, Chunquan, Li, Dajing, Huang, Wuyang, Jiang, Ning, Liu, Chunju
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Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/acs.jafc.9b00551
Date:
March, 2019
File:
PDF, 483 KB
2019
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