Pre- and Postharvest Strategies to Minimize Mycotoxin Contamination in the Rice Food Chain
Gonçalves, A., Gkrillas, A., Dorne, J. L., Dall'Asta, C., Palumbo, R., Lima, N., Battilani, P., Venâncio, A., Giorni, P.Language:
english
Journal:
Comprehensive Reviews in Food Science and Food Safety
DOI:
10.1111/1541-4337.12420
Date:
February, 2019
File:
PDF, 414 KB
english, 2019