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Prevalence of Shiga-like toxin producing Escherichia coli strain ( E. coli O157) in freshly consumed vegetables and its characterization
B. Sai, Cayalvizhi, D, BalachandharVolume:
39
Language:
english
Journal:
Journal of Food Safety
DOI:
10.1111/jfs.12577
Date:
February, 2019
File:
PDF, 2.87 MB
english, 2019