![](/img/cover-not-exists.png)
Grasses as Food and Feed || Presowing with Bacteria Improved the Productivity and Resistance to Fungal Root Pathogen in Wheat and Barley
Tadele, ZerihunVolume:
10.5772/in
Year:
2018
Language:
english
DOI:
10.5772/intechopen.80084
File:
PDF, 2.54 MB
english, 2018