Assessing safe food handling knowledge and practices of...

  • Main
  • 2019 / 02
  • Assessing safe food handling knowledge and practices of...
Food Science and Technology International 2019 / 02

Assessing safe food handling knowledge and practices of food service managers in Doha, Qatar

Asim, Hammad S, Elnemr, Israa, Goktepe, Ipek, Feng, Hao, Park, Hee K, Alzeyara, Sheikha, AlHajri, Mohammad, Kushad, Mosbah
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Language:
english
Journal:
Food Science and Technology International
DOI:
10.1177/1082013219830843
Date:
February, 2019
File:
PDF, 214 KB
english, 2019
Conversion to is in progress
Conversion to is failed