Detailed Phytochemical Characterization of Bergamot...

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Journal of Agricultural and Food Chemistry 2019 / 02

Detailed Phytochemical Characterization of Bergamot Polyphenolic Fraction (BPF) by UPLC-DAD-MS and LC-NMR

Formisano, Carmen, Rigano, Daniela, Lopatriello, Annalisa, Sirignano, Carmina, Ramaschi, Giuseppe, Arnoldi, Lolita, Riva, Antonella, Sardone, Nicola, Taglialatela-Scafati, Orazio
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Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/acs.jafc.8b06591
Date:
February, 2019
File:
PDF, 628 KB
english, 2019
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